Pecorino Cacio “Fiorello” – Sheep’s Milk Cheese with Goat Yogurt
by Marcelli Formaggi
Pecorino Cacio “Fiorello” – Sheep’s Milk Cheese with Goat Yogurt (1 lb) Named for our cheesemaker Viyoral (Fiorello in Italian), this semi-aged pecorino is... - Airgoods